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The Antelope

The Antelope

The Antelope

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Navigating the kitchen: Ways to maintain a healthy diet in college

Katherine Albers March 8, 2024

albersk@lopers.unk.edu As students embark on their college journeys, they are faced with a variety of challenges, ranging from a heavy course load to their newfound independence. Among these challenges,...

Rob’s Recipes- Salad with Ginger Dressing

Antelope Staff March 7, 2024

The premiere episode of Rob's Recipes, featuring The Antelope's faculty advisor Rob Breeding sharing accessible, easy to prepare, delicious recipes. To follow along to make Rob's Ginger Dressing, you'll...

Cooking show “Baking and Entering” seeks to give audiences a glimpse into dorm living.

Kitchen raiders strike again, traced to honors dorm

MITCHELL LIERMAN April 1, 2022

liermanm2@lopers.unk.edu Reports of rugged men in aprons and oven mitts continue to accumulate, with units being hit in Randall, Antelope and Nester over last weekend. Suspects have now been traced...

Kalguksu is a traditional Korean soup made with noodles, broth and spices.

Warm up this fall and winter with a bowl of kalguksu

JIYOON KIM December 2, 2021

kimj28@lopers.unk.edu Now the sweltering summer  has passed. Autumn – a season of high sky and plump horses – has arrived. Among the seasons, I like spring and autumn the most. In both seasons,...

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