By ALEX HAMMEKE &
hammekea@lopers.unk.edu
Starting off any school year can have a lot of different changes.
The first time away for most students, which also means being away from parents...
The COVID-19 pandemic has drastically affected the restaurant and hospitality industry. From small mom-and-pop diners to big corporate chain restaurants, the pandemic has been challenging for everyone.
JASMINE THOMPSONthompsonjm2@lopers.unk.edu
Local restaurants recognize their role as small businesses to follow the guidance of the CDC, city, state and federal government agencies. They will be proactive...